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The Food Issue - An Open Letter to the Next Farmer in Chief - Michael Pollan - NYTimes.com

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The Food Issue - An Open Letter to the Next Farmer in Chief - Michael Pollan - NYTimes.com
Topic: Health and Wellness 2:52 pm EST, Nov  7, 2008

Our agenda puts the interests of America’s farmers, families and communities ahead of the fast-food industry’s. For that industry and its apologists to imply that it is somehow more “populist” or egalitarian to hand our food dollars to Burger King or General Mills than to support a struggling local farmer is absurd. Yes, sun food costs more, but the reasons why it does only undercut the charge of elitism: cheap food is only cheap because of government handouts and regulatory indulgence (both of which we will end), not to mention the exploitation of workers, animals and the environment on which its putative “economies” depend. Cheap food is food dishonestly priced — it is in fact unconscionably expensive.

This is an amazing article that I highly urge you to read through. There are many facets covered, and it is sweeping in the issues that it raises and guilds, but I can't help but think that food is the absolute most important thing to get "right". It impacts our health, the environment, our culture and society, our security, our economy, and the land that we live on. Lots of things might seem 'closer' at hand to needing to be fixed, but food cuts through them all. Please read.

The Food Issue - An Open Letter to the Next Farmer in Chief - Michael Pollan - NYTimes.com



 
 
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