Fibersol-2 is a concentrated soluble fiber derived from nature that is ideal for baking applications. Fibersol-2 allows you to enhance the fiber content of your baked goods without changing the taste or adding unwanted texture. Fibersol-2 can also be used for “sugar-free” or “no sugar added” applications. Whether you’re creating a new product or adding fiber to an existing formulation, Fibersol-2 is the fiber you want. Visit our website to learn why.

High fiber bread